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Punch crumb

PUNCH POWER
Punch crumb is a coarser white breadcrumb that has been freeze dried. This process stops the white crumb from being too sticky, but even then careful mixing is required to prevent stodgy mixes. A good trick is to mix prepared punch crumb with liquidised bread. This creates a fluffy textured, soft groundbait, also adding a bit of weight to the liquidised bread so it sinks better.